Craving biryani this Eid? These Dubai spots are local favourites

This Eid Al Adha, Dubai’s dining scene is brimming with flavour and festivity and mutton biryani holds a special place in feasts across the country. Whether you’re craving a classic creation steeped in family tradition or a rich, slow-cooked dum biryani served with festive flair, Dubai offers a spectacular range of options to suit every palate and party size.
From cosy eateries tucked away in heritage neighbourhoods to upscale restaurants serving Mughlai recipes, this guide rounds up Dubai’s finest biryani spots for your Eid celebration, whether you’re dining out with family or friends or ordering in for a comforting feast at home.
Top Biryani Destinations in Dubai
Gazebo
A pioneer of Dum Pukht cooking in the UAE, Gazebo is known for Mughal-era recipes, layered spices, and indulgent biryanis like Murgh Musallam and Kesri Murgh Tikka. Pair them with creamy kebabs and flavourful curries for a complete royal feast.
Where: Multiple locations including Kuwait Street, Al Raffa, Al Mankhool
Time: 1:00pm – 12:00am
Cost: Approx. Dh160 for two
Jaffer Bhai’s
Dubbed the “Biryani King of Mumbai”, this spot is beloved for its well-balanced flavours, masala potatoes, and generous portions. The perfect spot for those who love their biryani rich and deeply spiced.
Where: Zabeel Street, Al Karama
Time: 11:30am – 12:00am (Fri–Sat until 12:30am)
Cost: Approx. Dh185 for two
Student Biryani
With roots in Pakistan dating back over 50 years, Student Biryani is a household name for traditional biryanis that bring bold spices and hearty servings. Their Chicken and Mutton biryanis are crowd-pleasers.
Where: Summerland, Al Barsha, Al Karama
Time: 11:00am – 12:00am (Fri–Sun until 1:00am)
Cost: Approx. Dh75 for two
Deccan Biryani
Carrying forward a Hyderabadi family legacy since 1931, this place offers an unmissable deep dive into the authentic flavours of Hyderabad. It’s where tradition meets comfort food.
Where: Abu Hail Road, Deira (multiple locations)
Time: 12:00pm – 11:00pm (Fri–Sun until 11:30pm)
Cost: Approx. Dh130 for two
Pak Liyari
Pak Liyari’s version of the dish, fragrant, fiery, and generously portioned, is a Dubai institution. With wallet-friendly prices and a family-friendly ambience, the eatery is perfect for a casual yet satisfying Eid meal.
Where: Near Astoria Hotel, Bur Dubai, Deira Sabkha
Time: 11:00am – 1:00am
Cost: Approx. Dh45 for two
Paradise Biryani
Craving the slow-cooked richness of Hyderabadi dum biryani? Paradise Biryani delivers a full festive spread for just DH 39 — complete with haleem, kebabs, mirchi ka salan, dal tadka, and rose sharbat. A must-visit for lovers of Nizami cuisine.
Where: Bu Ameem Building, Al Karama
Time: 11:00am – 1:00am
Cost: Approx. Dh120 for two
Sharief Bhai
One of Bangalore’s most celebrated biryani joints, Sharief Bhai serves Dakhni dishes with their signature spice blends. Their mutton and chicken biryanis are full of rich, layered flavours. Equally famous are their charcoal-grilled kebabs.
Where: BurJuman Mall
Time: 11:00am – 11:00pm
Cost: Approx. DH70 for two
Sthan
Sthan’s menu spans across borders — from India to Pakistan to Afghanistan — offering classic biryanis alongside unique varieties like Achari, Nalli, and vegetarian options like Paneer and Sabzi biryani.
Where: Al Karama, Near GPO
Time: 12:00pm – 11:30pm
Cost: Approx. Dh155 for two
Arsalan
A beloved name from Kolkata, Arsalan serves authentic Bengali-style biryani with a signature twist — the addition of fried potatoes. Made with premium meat and long-grain aromatic basmati rice, it’s a nostalgic pick for foodies in Dubai.
Where: Shamma Building, behind Park Regis, Al Karama
Time: 11:00am – 12:00am
Cost: Approx. Dh105 for two
Celebrate the Feast With Flavour
Whether you’re looking to recreate the nostalgic taste of home or explore regional varieties of South Asian biryani, Dubai’s top restaurants have something for every biryani lover this Eid. From traditional mutton feasts to modern twists, let this Eid Al Adha be a celebration of shared meals and mouth-watering festive dishes.